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Exploring the Bokashi Composting System

Writer's picture: Dean WeissDean Weiss

Updated: Jul 10, 2024

What is the Bokashi Composting System?

The Bokashi composting system is a method of waste management that ferments organic waste in an airtight container using a special bran with beneficial microorganisms. Originating from Japan, the term 'Bokashi' means "fermented organic matter" and represents a sustainable approach to recycling kitchen scraps into nutrient-rich soil amendments.

Guidelines on how to start and use the Bokashi System

To begin Bokashi composting, you'll need a Bokashi bin and Bokashi bran. Start by placing your food waste in the bin, sprinkle a layer of Bokashi bran, and press down to remove air. Seal the bin tightly and continue this process until the bin is full. Then, let it sit for two weeks to ferment. During this period, drain the Bokashi tea every few days, which can be used as a plant fertilizer.


What is the Bokashi System best suited for?

The Bokashi system is ideal for those with limited space, such as apartments or homes without large yards. It's a quick, odor-free method that can handle all types of kitchen waste, including meat and dairy, which are typically not recommended for traditional composting methods.

Items that can be added fo the Bokashi Composting System;

  • Fruits and vegetables

  • Cooked foods

  • Meat and dairy

  • Coffee grounds and tea leaves

  • Eggshells

  • Bread and grains


Items that cannot be added fo the Bokashi Composting System;

  • Bones

  • Liquids

  • Plastic

  • Metal (including staples)

Bokashi Bran


Where can the Bokashi system be bought and at what cost?

Bokashi systems can be purchased online from the Bokashi Shop. with various options available. For instance, a starter kit including two buckets and 4kg Bokashi bran can cost around R610,00 (see picture below), while individual items start at R120.00 for 1kg of Bokashi bran.

Benefits of using the Bokashi System

The Bokashi composting system offers numerous benefits, such as:

- Rapid transformation of waste into compost within 4-6 weeks.

- Ability to compost all food waste, including meat and dairy.

- Production of Bokashi tea, a potent liquid fertilizer.

- Reduction of greenhouse gases compared to traditional composting.

- Odor-free process that does not attract pests.

- Enhances soil health with beneficial microorganisms.

Bokashi 'tea'

The bokashi tea is acidic and therefore it is important that you dilute it with water before using it in your garden. The recommended dilution ratios are 1:1000 for foliar spray and 1:300 for lawns, garden beds and as a soil additive. It's also advisable to test the dilution ratio on sensitive plants and adjust as necessary.


For those interested in adopting a more sustainable lifestyle, the Bokashi composting system presents an efficient and eco-friendly solution to managing household waste and enriching garden soil. Whether you're an experienced gardener or new to composting, Bokashi offers a simple and rewarding way to contribute to a healthier environment.


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